Rhodotorula dairenensis 

Physiological profile

 version 01, saved 27.12.04

Fermentation: -

 Assimilation of carbon compounds:

Growth: (liquid media) 

 

CBS 4406LT

PYCC 4615

PYCC 4784

PYCC 4897

PYCC 4944

PYCC 5601

PYCC 5602

PYCC 5608

Glucose

+

+

+

+

+

+

+

+

Inulin

-

-

-

-

-

-

-

-

Sucrose

+

+

+

+

+

+

+

+

Raffinose

+

+

+

+

+

+

+

+

Melibiose

-

-

-

-

-

-

-

-

Galactose

d

d

+

+

+

+

+

+

Lactose

-

-

-

-

-

-

-

-

Trehalose

+

+

+

+

+

+

+

+

Maltose

+

+

+

+

+

+

+

+

Melezitose

+

+

+

+

+

+

+

+

alpha-Methyl-D-glucoside

+

d

+

+

+

+

+

+

Soluble starch

-

-

-

-

-

-

-

-

Cellobiose

+

+

+

+

+

+

+

+

Salicin

+

+

+

+

+

+

+

+

L-Sorbose

-

+

+

+

+

+

+

-

L-Rhamnose

-

-

-

-

-

-

-

-

D-Xylose

+

+

+

+

+

+

+

+

L-Arabinose

+

+

+

+

+

+

+

+

D-Arabinose

+

+

+

+

+

+

+

+

D-Ribose

+

+

+

+

+

+

+

+

Methanol

-

-

-

-

-

-

-

-

Ethanol

+

+

+

+

+

+

+

+

Glycerol

+

+

+

+

+

+

+

d

Erythritol

-

-

-

-

-

-

-

-

Ribitol

+

+

+

+

+

+

+

+

Galactitol *

+

+

+

+

+

+

+

+

D-Mannitol

+

+

+

+

+

+

+

+

D-Glucitol

+

+

+

+

+

+

+

+

Inositol

-

-

-

-

-

-

-

-

DL-Lactate

+

+

+

+

+

+

+

+

Succinate

+

+

+

+

+

+

+

+

Citrate

+

+

+

+

+

+

+

-

D-Gluconate

+

+

+

+

+

+

+

+

D-Glucuronate

-

-

-

-

-

-

-

-

D-Glucosamine

-

-

-

-

-

-

-

-

Nitrate

+

+

+

+

+

+

+

+

Nitrite

+

+

+

+

+

+

+

+

Vitamin-free

-

-

-

-

-

-

-

-

* According to the CBS database, galactitol is negative.

Additional growth tests and other growth characteristics:  

 

CBS 4406LT

PYCC 4615

PYCC 4784

PYCC 4897

PYCC 4944

PYCC 5601

PYCC 5602

PYCC 5608

D-Xylitol

+

+

+

+

+

+

+

+

L-Tartaric acid

-

-

-

-

-

-

-

-

Saccharic acid

-

-

-

-

-

-

-

-

Gallic acid

-

-

-

-

-

-

-

-

Vanillic acid

+

+

+

+

+

+

+

+

Cycloheximide 0.01%

+

+

+

+

+

+

+

+

Cycloheximide  0.1%

+

-

+

+

+

+

+

+

Growth at 25C

+

+

+

+

+

+

+

+

Growth at 30C

+

+

+

+

+

+

+

+

Growth at 35C

+

+

+

+

+

+

+

+

Growth at 37C

-

-

-

-

-

-

-

-

Starch formation

-

-

-

-

-

-

-

-

 


Dimorphic Basidiomycetes design and icons copyright 2002 J.P. Sampaio